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  2. Table reservation - Wikipedia

    en.wikipedia.org/wiki/Table_reservation

    Table reservation. A table reservation is an arrangement made in advance to have a table available at a restaurant. While most restaurants in the vast majority of the world do not require a reservation, and some do not have a policy or simply any channel for making one, so-called higher-end restaurants mainly in overcrowded cities often require ...

  3. Yelp - Wikipedia

    en.wikipedia.org/wiki/Yelp

    Yelp Inc. is an American company that develops the Yelp.com website and the Yelp mobile app, which publishes crowd-sourced reviews about businesses. It also operates Yelp Guest Manager, a table reservation service. It is headquartered in San Francisco. Yelp was founded in 2004 by former PayPal employees Russel Simmons and Jeremy Stoppelman.

  4. Queue area - Wikipedia

    en.wikipedia.org/wiki/Queue_area

    Queue areas are places in which people queue (first-come, first-served) for goods or services. Such a group of people is known as a queue (British usage) or line (American usage), and the people are said to be waiting or standing in a queue or in line, respectively. (In the New York City area, the phrase on line is often used in place of in ...

  5. Google Maps for iOS now shows restaurant waiting times - AOL

    www.aol.com/news/2018-03-21-google-maps-for-ios...

    Today, a further update brings the app to version 4.47 and in line with the Android version, with additional transit details and a helpful restaurants feature that shows the average waiting times ...

  6. The Fastest Drive-Thru Chains Out There - AOL

    www.aol.com/fastest-drive-thru-chains-160000025.html

    Compared to the slowest fast-food restaurants, wait times weren’t too shabby either, coming in around 10 seconds below the industry average. Put simply, Taco Bell’s drive-thru is the place for ...

  7. Waiting staff - Wikipedia

    en.wikipedia.org/wiki/Waiting_staff

    Waiting staff. Waiting staff (BrE), [1] waiters (MASC) / waitresses (FEM), or servers (AmE) [2][3] are those who work at a restaurant, a diner, or a bar and sometimes in private homes, attending to customers by supplying them with food and drink as requested. Waiting staff follow rules and guidelines determined by the manager.

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